Knee Deep Brewing Company
Craft
Knee Deep Brewing Company
California

Breaking Bud Imperial Pale Ale

Old school meets new school in this fresh approach to the classic IPA. At 50 IBU’s and 6.7% ABV, Breaking Bud features the restrained bitterness and alcohol of a classic IPA with newer tropical fruit hop flavors and aromas of Mosaic. Also in the hop mix are Simcoe and CTZ, creating layers of mango, passion fruit, pine and dank. A malt bill with a pinch of crystal malt and a hefty dose of flaked wheat keeps the beer crisp while adding flavor complexity.

Hoparillo Triple IPA

Triple IPA brewed and dry hopped with large amounts of Citra, Mosaic and Amarillo hops that delivers exploding tropical fruit and citrus aromas and flavor. Intense hop aromas that are sure to stimulate your olfactory receptors.

Hop Shortage Triple IPA

The cousin of Simtra, but brewed with only Centennial and Chinook hops. Need we say more?

Hoptologist

Hoptologist Double India Pale Ale. An American Double India Pale Ale that packs a punch when it comes to hops. The aroma and flavors will give you citrus and pine with a slight malt sweetness that finishes dry.

Lupulin River Imperial Pale Ale

This Double IPA includes Mosaic and Simcoe hops, South American specialty malt, and tons of tastiness. Looks like liquid gold, smells like a bright tropical fruit pine forest, and tastes like all that and more.

Midnight Hoppyness Imperial Black Rye IPA

This imperial black rye IPA has both a dark malt and high hop flavor: why have one or the other when you can have both? The rich malt flavor is complimented by a distinct yet balanced hop presence. Aromas and flavors of citrusy hops merge with a mild chocolate-like malt character.

Simtra Triple IPA

Simtra Triple IPAdelivers a punch in the face with its very danky hop aroma derived from Simcoe and Citra hops. You wanted more hops you got them.

Brand: Knee Deep Brewing Company Type: Craft Origin: California

Breaking Bud Imperial Pale Ale

Old school meets new school in this fresh approach to the classic IPA. At 50 IBU’s and 6.7% ABV, Breaking Bud features the restrained bitterness and alcohol of a classic IPA with newer tropical fruit hop flavors and aromas of Mosaic. Also in the hop mix are Simcoe and CTZ, creating layers of mango, passion fruit, pine and dank. A malt bill with a pinch of crystal malt and a hefty dose of flaked wheat keeps the beer crisp while adding flavor complexity.

Hoparillo Triple IPA

Triple IPA brewed and dry hopped with large amounts of Citra, Mosaic and Amarillo hops that delivers exploding tropical fruit and citrus aromas and flavor. Intense hop aromas that are sure to stimulate your olfactory receptors.

Hop Shortage Triple IPA

The cousin of Simtra, but brewed with only Centennial and Chinook hops. Need we say more?

Hoptologist

Hoptologist Double India Pale Ale. An American Double India Pale Ale that packs a punch when it comes to hops. The aroma and flavors will give you citrus and pine with a slight malt sweetness that finishes dry.

Lupulin River Imperial Pale Ale

This Double IPA includes Mosaic and Simcoe hops, South American specialty malt, and tons of tastiness. Looks like liquid gold, smells like a bright tropical fruit pine forest, and tastes like all that and more.

Midnight Hoppyness Imperial Black Rye IPA

This imperial black rye IPA has both a dark malt and high hop flavor: why have one or the other when you can have both? The rich malt flavor is complimented by a distinct yet balanced hop presence. Aromas and flavors of citrusy hops merge with a mild chocolate-like malt character.

Simtra Triple IPA

Simtra Triple IPAdelivers a punch in the face with its very danky hop aroma derived from Simcoe and Citra hops. You wanted more hops you got them.

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