Notch Session
Craft
Notch Session
Ipswich, MA

Dog & Pony Show

This New England Pale Ale is bright, crisp and built for multiple rounds - not words usually associated with hazy pale ales, and this is by design.

Infinite Jest

An American Pale Wheat Beer brewed with malted wheat, Pils malt, oats and Equinox hops. Although a wheat beer, it pours only slightly hazy and is packed with fruity hop aroma and a delicate but noticeable hop flavor. Don’t expect the banana, clove, orange or coriander flavors and aromas of Germany or Belgium, but do expect infinite fun.

Left of the Dial

British malt, hard water and low gravity meets a new wave hop profile. The base malt is Fawcett Golden Promise, and that really sets this beer apart, along with a touch of Fawcett caramalt and oat malt. The hops smell of pine, resin and citrus. This is the hoppy beer to extend the good times, without the fatigue of bitterness or crushing alcohol content.

Pilsner

Notch Session Pils salutes the unfiltered pale lagers of the Czech Republic: crisp, herbal, and hoppy. The Czech culture is a beer culture - drinking more beer per capita than any other nation. And their beer of choice is the low gravity, unfiltered and unpasteurized Pilsner, known as "workers" or "tap" beer. In the end, Czech Pilsner serves the same function as Brit Session Beer - lower ABV, great flavor, and built for multiple pints

Slanted & Enchanted

All German in its construction, but with a hop profile only Germany can produce. Hallertau Blanc provides notes of peach and grapes that meld perfectly with the smooth German malt and cold lagering. All German grain undergoes a decoction mash to yield a deep malt richness and a long lagering time allows the hops to integrate perfectly.

Zwickel

Unfiltered, German pale lager hopped with Spalt & Sterling. Slightly malty, yet dry, with a touch of lemon and pepper in the aroma. Zwickel beers are typically lower ABV offerings and served fresh from the lagering tank, so a slight haze is appropriate. All German grain undergoes a decoction mash to yield a deep malt richness.

*For information about seasonals, please ask your Sales Representative.

Brand: Notch Session Type: Craft Origin: Ipswich, MA

Dog & Pony Show

This New England Pale Ale is bright, crisp and built for multiple rounds - not words usually associated with hazy pale ales, and this is by design.

Infinite Jest

An American Pale Wheat Beer brewed with malted wheat, Pils malt, oats and Equinox hops. Although a wheat beer, it pours only slightly hazy and is packed with fruity hop aroma and a delicate but noticeable hop flavor. Don’t expect the banana, clove, orange or coriander flavors and aromas of Germany or Belgium, but do expect infinite fun.

Left of the Dial

British malt, hard water and low gravity meets a new wave hop profile. The base malt is Fawcett Golden Promise, and that really sets this beer apart, along with a touch of Fawcett caramalt and oat malt. The hops smell of pine, resin and citrus. This is the hoppy beer to extend the good times, without the fatigue of bitterness or crushing alcohol content.

Pilsner

Notch Session Pils salutes the unfiltered pale lagers of the Czech Republic: crisp, herbal, and hoppy. The Czech culture is a beer culture - drinking more beer per capita than any other nation. And their beer of choice is the low gravity, unfiltered and unpasteurized Pilsner, known as "workers" or "tap" beer. In the end, Czech Pilsner serves the same function as Brit Session Beer - lower ABV, great flavor, and built for multiple pints

Slanted & Enchanted

All German in its construction, but with a hop profile only Germany can produce. Hallertau Blanc provides notes of peach and grapes that meld perfectly with the smooth German malt and cold lagering. All German grain undergoes a decoction mash to yield a deep malt richness and a long lagering time allows the hops to integrate perfectly.

Zwickel

Unfiltered, German pale lager hopped with Spalt & Sterling. Slightly malty, yet dry, with a touch of lemon and pepper in the aroma. Zwickel beers are typically lower ABV offerings and served fresh from the lagering tank, so a slight haze is appropriate. All German grain undergoes a decoction mash to yield a deep malt richness.

*For information about seasonals, please ask your Sales Representative.

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