Two Roads Brewing
Craft
Two Roads Brewing
Stratford, CT

Holiday Ale *Seasonal

Two Roads Holiday Ale is inspired by the little known Biere de Noel style, a subset of Biere de Garde, both of which originated on small farmhouse breweries in the north of France. Biere de Noel, which translates as “Christmas Beer," tends to exhibit a more malty profile than a typical Biere de Garde.

Plum Gose * Seasonal

Contemporary gose brewed with Italian plums. Sea salt brine mingled with stone fruit flavors.

Espressway Cold Brew Coffee Stout

In a process unique to Two Roads, locally-roasted Ethiopian/Sumatra blend of beans are mixed with a rich oatmeal stout under pressure (like espresso but without the steam) using our German-built “Brewnik” device. The mixture is steeped for several days resulting in a true, cold-brewed coffee stout.

Honeyspot Road IPA

This IPA is unfiltered and uses wheat as the dominant malt backbone. The result is a slightly cloudy, pale IPA with a softer mouthfeel that accentuates the citrusy Pacific Northwest hop character.

Lil' Heaven Session

A session IPA in a can. Made with four exotic hops - Azacca, Calypso, Mosaic and Equinox. Taste is of tropical fruits, specifically passion fruit, grapefruit and apricots. Finishes with just enough toasted malt character to balance.

No Limits Hefeweizen

Brewmaster Phil Markowski has taken a “bahn” less traveled to create our version of the classic Bavarian wheat brew –perfect for the warming temperatures. Beautifully cloudy with a generous head of foam, a wonderful fruit aroma and a dry finish, our Hefeweizen is a refreshing version of the original; with just a little bit more of everything.

Road 2 Ruin Double IPA

A big, hoppy IPA with plenty of bite! Our assertive, hop-centric Double IPA has a lean malt backdrop and is brewed with four American hop varieties – Summit, Palisade, Cascade and Magnum. Piney, citrus, floral, not-for-the-timid!


Ol’ Factory Pils

Traditional in concept with a Two Roads twist…dry hops. We use a combination of classic German as well as American hop and malt varieties in our Pils. We renovated a 100 year-old factory building and designed this Pils to have “extra” aroma…so, pardon the pun! Crisp…refreshing…refined.

Workers Comp Saison

A traditional farmhouse ale made with a very expressive yeast strain that contributes an array of tropical fruit, spice flavors and aromatics. Brewed with a variety of harvest grains including barley, wheat, oats and rye as was likely the case with farmhouse brewers of yore. The result is a complex, refreshing and distinctive example of this esoteric style. Intensely fruity (passion fruit, pineapple, mango, lychee), slightly spicy (clove, white pepper).


Brand: Two Roads Brewing Type: Craft Origin: Stratford, CT

Holiday Ale *Seasonal

Two Roads Holiday Ale is inspired by the little known Biere de Noel style, a subset of Biere de Garde, both of which originated on small farmhouse breweries in the north of France. Biere de Noel, which translates as “Christmas Beer," tends to exhibit a more malty profile than a typical Biere de Garde.

Plum Gose * Seasonal

Contemporary gose brewed with Italian plums. Sea salt brine mingled with stone fruit flavors.

Espressway Cold Brew Coffee Stout

In a process unique to Two Roads, locally-roasted Ethiopian/Sumatra blend of beans are mixed with a rich oatmeal stout under pressure (like espresso but without the steam) using our German-built “Brewnik” device. The mixture is steeped for several days resulting in a true, cold-brewed coffee stout.

Honeyspot Road IPA

This IPA is unfiltered and uses wheat as the dominant malt backbone. The result is a slightly cloudy, pale IPA with a softer mouthfeel that accentuates the citrusy Pacific Northwest hop character.

Lil' Heaven Session

A session IPA in a can. Made with four exotic hops - Azacca, Calypso, Mosaic and Equinox. Taste is of tropical fruits, specifically passion fruit, grapefruit and apricots. Finishes with just enough toasted malt character to balance.

No Limits Hefeweizen

Brewmaster Phil Markowski has taken a “bahn” less traveled to create our version of the classic Bavarian wheat brew –perfect for the warming temperatures. Beautifully cloudy with a generous head of foam, a wonderful fruit aroma and a dry finish, our Hefeweizen is a refreshing version of the original; with just a little bit more of everything.

Road 2 Ruin Double IPA

A big, hoppy IPA with plenty of bite! Our assertive, hop-centric Double IPA has a lean malt backdrop and is brewed with four American hop varieties – Summit, Palisade, Cascade and Magnum. Piney, citrus, floral, not-for-the-timid!


Ol’ Factory Pils

Traditional in concept with a Two Roads twist…dry hops. We use a combination of classic German as well as American hop and malt varieties in our Pils. We renovated a 100 year-old factory building and designed this Pils to have “extra” aroma…so, pardon the pun! Crisp…refreshing…refined.

Workers Comp Saison

A traditional farmhouse ale made with a very expressive yeast strain that contributes an array of tropical fruit, spice flavors and aromatics. Brewed with a variety of harvest grains including barley, wheat, oats and rye as was likely the case with farmhouse brewers of yore. The result is a complex, refreshing and distinctive example of this esoteric style. Intensely fruity (passion fruit, pineapple, mango, lychee), slightly spicy (clove, white pepper).


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