Henry's Hard Sparkling Soda
Flavored Malt
Henry's Hard Sparkling Soda

Lemon Lime

A pleasant citrus aroma highlighted by notes of lime and lemon zest.

Passion Fruit

A moderate blend of stone fruit and berry notes coupled with hints of passion fruit.



Brand: Henry's Hard Sparkling Soda Type: Flavored Malt Origin:

Lemon Lime

A pleasant citrus aroma highlighted by notes of lime and lemon zest.

Passion Fruit

A moderate blend of stone fruit and berry notes coupled with hints of passion fruit.



hard soda, sparkling
Don Ciccio and Figli
Cordials & Liqueurs
Don Ciccio and Figli
Washington, D.C.

Concerto - Barley & Espresso

The true origin of Concerto remains shrouded in mystery though many attribute its origins to a group of inventive monks from Convento Di Francesco di Tramonti. This dark liquer is is obtained by soaking in alcohol for 60 days a "Concert" of 15 herbs and spices, barley coffee and espresso. The resulting liquor is dark in color with a balanced flavor. The secret combination of ingredients in the infusion is highly guarded by the monks. Don Ciccio & Figli is the only producer of "Concerto" outside of the Amalfi Coast.

Fico d'India - Prickly Pear

Perhaps most exclusive of all, "Fico D'India" is produced with prickly pears. These pears can be found in abundance and growing wild along the mountainsides of southern Italian towns. The production of Fico D'India remains exclusively homemade and is used sparingly and is typically poured at a family celebration.

Finocchietto -Fennel

History tells us of Roman gladiators flavoring their food with fennel liqueur believing it to be a source of strength. Finocchietto is a fine digestif and a cooking staple in many Neapolitan kitchens. Recommended with gin or brandy.

Ibsico - Hibiscus

The very fragrant base of this liqueur, the Hibiscus flower, is a rare find in Southern Italy, having arrived from Egypt centuries ago. It was used in Egypt to ward off supernatural spirits and was embraced by the traditionally superstitious Italian culture for the very same reasons.

Limoncello - Lemon

We spare no expense when producing our Limoncello. While other producers may take short cuts by using artificial ingredients we prefer taking our time to produce our all-natural Limoncello according to the traditions of Italy's Amalfi Coast.

Mandarinetto - Mandarin Orange

Referred by many Italians as the 'True Treasure of the Amalfi Coast" our Mandarinetto is made with the very delicate mandarin orange. According to Greek mythology the mandarin orange was part of a lavish wedding celebration between Jupiter and Juno, and how the Earth goddess paid tribute to the happy event by decorating a garden paradise situated on a small island with mandarin orange trees. The fruits of these trees hung from branches like radiant golden globes symbolizing love and fertility.

Brand: Don Ciccio and Figli Type: Cordials & Liqueurs Origin: Washington, D.C.

Concerto - Barley & Espresso

The true origin of Concerto remains shrouded in mystery though many attribute its origins to a group of inventive monks from Convento Di Francesco di Tramonti. This dark liquer is is obtained by soaking in alcohol for 60 days a "Concert" of 15 herbs and spices, barley coffee and espresso. The resulting liquor is dark in color with a balanced flavor. The secret combination of ingredients in the infusion is highly guarded by the monks. Don Ciccio & Figli is the only producer of "Concerto" outside of the Amalfi Coast.

Fico d'India - Prickly Pear

Perhaps most exclusive of all, "Fico D'India" is produced with prickly pears. These pears can be found in abundance and growing wild along the mountainsides of southern Italian towns. The production of Fico D'India remains exclusively homemade and is used sparingly and is typically poured at a family celebration.

Finocchietto -Fennel

History tells us of Roman gladiators flavoring their food with fennel liqueur believing it to be a source of strength. Finocchietto is a fine digestif and a cooking staple in many Neapolitan kitchens. Recommended with gin or brandy.

Ibsico - Hibiscus

The very fragrant base of this liqueur, the Hibiscus flower, is a rare find in Southern Italy, having arrived from Egypt centuries ago. It was used in Egypt to ward off supernatural spirits and was embraced by the traditionally superstitious Italian culture for the very same reasons.

Limoncello - Lemon

We spare no expense when producing our Limoncello. While other producers may take short cuts by using artificial ingredients we prefer taking our time to produce our all-natural Limoncello according to the traditions of Italy's Amalfi Coast.

Mandarinetto - Mandarin Orange

Referred by many Italians as the 'True Treasure of the Amalfi Coast" our Mandarinetto is made with the very delicate mandarin orange. According to Greek mythology the mandarin orange was part of a lavish wedding celebration between Jupiter and Juno, and how the Earth goddess paid tribute to the happy event by decorating a garden paradise situated on a small island with mandarin orange trees. The fruits of these trees hung from branches like radiant golden globes symbolizing love and fertility.

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